{"product_id":"pre-cut-eel-segments-firm-river-fresh-flesh-for-braise-and-stew","title":"Pre-Cut Eel Segments — Firm River-Fresh Flesh for Braise and Stew","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eEel cleaned and cut into short segments, then quick-frozen to hold its juices. The skin keeps its natural mottled pattern and the flesh is firm and plump, so the pieces keep their shape through braising, stir-frying or a slow stew. The cutting is already done, which means the segments go into the pot without any further chopping at home.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCut into short segments, so no chopping at home\u003c\/li\u003e\n\u003cli\u003eFirm, plump flesh that holds shape during long cooking\u003c\/li\u003e\n\u003cli\u003eNatural mottled skin left on for better texture\u003c\/li\u003e\n\u003cli\u003eSuits braising, stir-frying and slow simmered soups\u003c\/li\u003e\n\u003cli\u003eQuick-frozen after cleaning to keep its juices\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMaterial: River eel, cleaned and pre-cut\u003c\/li\u003e\n\u003cli\u003eAppearance: Dark mottled skin over firm pale flesh\u003c\/li\u003e\n\u003cli\u003eStorage: Keep frozen at -18 C or below until use\u003c\/li\u003e\n\u003cli\u003eSold by weight: 2 kg total, priced per 1 kg\u003c\/li\u003e\n\u003cli\u003eAllergen: Contains fish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RAYMOND AINSWORTH","offers":[{"title":"Default Title","offer_id":49969122246805,"sku":"RA-EL70-EEL","price":79.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/5309\/9925\/files\/Eel_Cuts_Front.png?v=1790063994","url":"https:\/\/rayaino.shop\/products\/pre-cut-eel-segments-firm-river-fresh-flesh-for-braise-and-stew","provider":"RAYMOND AINSWORTH","version":"1.0","type":"link"}